Our Menu
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
Appetizers & Shareables

Crispy Brussels Sprouts
$16.00
Crispy Brussels sprouts with roasted corn, dried cranberries, Parmesan, and house-made fig jam, tossed in lemon honey vinaigrette
Whipped Feta Dip
$16.00
House-made whipped feta blended with Greek yogurt, roasted garlic, lemon, and pine nuts, served with fresh vegetables and pita bread

Warm Spinach Artichoke Dip
$16.00
Creamy spinach and artichoke hearts topped with Parmesan and mozzarella, baked until bubbly, and served with freshly fried tortilla chips

Distillery Wings
$18.00
Twelve jumbo wings tossed in your choice of sauce, served with celery and your choice of blue cheese or ranch

Parmesan Truffle Fries
$13.00
House-cut fries topped with Parmesan and truffle sea salt, served with roasted garlic aioli
Chips & Salsa
$9.00
House-fried tortilla chips served with house-made red salsa • Add White Queso +$4.00
Pepperoni Flatbread
$14.00
Red sauce, mozzarella, Parmesan, and uncured pepperoni, finished with fresh oregano • Add Mike's Hot Honey +$2.00

Fig & Goat Cheese Flatbread
$14.00
Olive oil with thyme, goat cheese, mozzarella, Parmesan, and fig jam, topped with organic arugula tossed in lemon honey vinaigrette

Happy Hour Wings
$0.50
Available Tuesday through Saturday during Happy Hour. Six wings per order in any one of our signature flavors. No sides
Buffalo Chicken Dip
$16.00
Hot sauce-marinated chicken blended with cheddar cheese, sour cream, cream cheese, and house blue-cheese dressing, baked until bubbly and served with freshly fried tortilla chips
Loaded Nachos
$17.00
Freshly fried tortilla chips topped with white queso and your choice of chicken, buffalo-marinated chicken, or house-seasoned ground beef, with pickled red onions, pickled jalapeños, cilantro-lime crema, and fresh cilantro, served with black bean and roasted corn salsa on the side .
Desserts
Desserts
House-made desserts rotate daily and are prepared in limited quantities. When we sell out, that is it for the day!
Seasonal Salads
Add: Grilled or Crispy Chicken +$8.00 | Marinated Shrimp +$12.00
Autumn Harvest Salad
$19.00
Roasted acorn squash, roasted sweet potatoes, hydroponic mixed greens, farro, goat cheese , walnuts, and pickled red onion, finished with lemon-maple vinaigrette.

Roasted Beet & Citrus Salad
$18.00
Roasted red and golden beets, hydroponic mixed greens, orange supremes, candied walnuts, and goat cheese, finished with lemon-maple vinaigrette.
Mixed Green Salad
$15.00
Hydroponic mixed greens with cucumber, fresh tomatos, roasted corn, and grated Parmesan, finished with house dressing
Caesar Salad
$15.00
Crisp hydroponic mixed greens tossed with Caesar dressing, croutons, and shaved Parmesan
Woodstone Fired Pizza

Pepperoni Pizza
$20.00
Red sauce, mozzarella, Parmesan, uncured pepperoni, and fresh oregano • Add Mike's Hot Honey +$2.00
Artichoke Pesto Bianca
$20.00
Basil pesto with mozzarella, Parmesan, and Fontina, topped with roasted artichoke hearts and lemon zest
Plain Jane
$18.00
Classic red sauce pizza topped with mozzarella and Parmesan

Margherita
$18.00
Fresh mozzarella with crushed San Marzano tomatoes, fresh basil, and lemon zest
Entrees
Add: Bacon +$4.00 | Korean Bbq Brisket +$10.00 | Crispy or Grilled Chicken +$8.00 | Crispy Pork Belly +$12.00
Bourbon Pork Tenderloin
$30.00
Pork tenderloin, bourbon-caramelized onion sauce, whipped sweet potatoes, crispy Brussels sprouts, lemon-maple vinaigrette

Shrimp & Grits
$29.00
Wild Gulf shrimp with roasted corn, smoked bacon, and white wine cream gravy, served over creamy stone-ground cheddar grits
Parmesan Crusted Chicken Breast
$29.00
Pan-seared Parmesan-crusted chicken breast finished with lemon butter sauce, served with redskin mashed potatoes and Brussels sprouts tossed in lemon honey vinaigrette
Gnocchi a la Vodka
$26.00
Gnocchi, Italian sausage, San Marzano vodka cream sauce, Parmesan, fresh basil.
Gnocchi Toscana
$26.00
Gnocchi, Italian sausage, thyme, ricotta, light cream sauce.
Fall Harvest Protein Bowl
$22.00
Farro, roasted acorn squash, roasted sweet potatoes, crispy Brussels sprouts, goat cheese, walnuts, pickled red onions, lemon-maple vinaigrette. Add grilled or crispy chicken +$8

Distillery Mac & Cheese
$23.00
House-made mac and cheese with orecchiette pasta in a creamy blend of Fontina, Parmesan, and mozzarella
Sandwiches
All sandwiches are served with house-made fries. Substitute a side salad or Parmesan truffle fries for an additional $2.00

Roasted Pineapple Chili Shrimp Tacos
$18.00
Honey-lime marinated shrimp with WRD Organic Reposado, roasted pineapple, fresh cabbage slaw, pickled red onions, cilantro lime crema, and fresh cilantro on warm flour tortillas, served with a side of roasted pineapple salsa and freshly fried tortilla chips

Distillery Burger
$18.00
Double smash burger with bourbon caramelized onions, cheese, and applewood smoked bacon on a toasted potato bun, served with a side of house-made aioli

Brisket Burger
$22.00
Double smash burger with bourbon caramelized onions, cheese, and barbecued brisket on a toasted potato bun
Brisket Philly
$24.00
Chopped brisket with bourbon caramelized onions, roasted mushrooms, red peppers, and cheese, served with a side of garlic aioli

Crispy Chicken Ranch
$17.00
Buttermilk fried chicken breast with applewood smoked bacon, ranch dressing, and house pickle on a toasted bun
Plain Smashed Cheeseburger
$15.00
Double smash burger with cheese on a toasted potato bun
All wraps are served cold with a petite House Salad. Substitute a 10 oz bowl of house soup or today's Soup du Jour for an additional $2.
Soups & Wraps
All wraps are served cold with a petite House Salad. Substitute a 10 oz bowl of house soup or today's Soup du Jour for an additional $2.
Italian Sausage, Farro & Arugula Soup
$10.00
Italian sausage and farro simmered in a white-wine broth with aromatic vegetables, finished with a peppery arugula, fresh lemon, and olive oil. 10 oz Bowl
Soup du Jour
$10.00
House-made soup. Selection varies.
Buffalo Chicken Wrap
$17.00
Buffalo-marinated grilled chicken, hydroponic mixed greens, pickled red onion, cheddar, and ranch dressing in a flour tortilla.
Sage & Apple Chicken Salad Wrap
$17.00
House-made chicken salad with celery, green apple, candied walnuts, lemon zest, fresh sage, and house aioli, finished with hydroponic mixed greens in a flour tortilla.
Autumn Harvest Wrap
$16.00
Roasted acorn squash, roasted sweet potatoes, farro, walnuts, and pickled red onions tossed with lemon-maple vinaigrette in a flour tortilla.